Basil Pesto

Ingredients

  • 3 cups loosely packed basil
  • 1/2 cup olive oil
  • 1/2 pine nuts (or walnuts)
  • 2 cloves garlic
  • 1/2 cup freshly grated parmesan cheese

Directions

  • Blend everything except cheese in food processor
  • Stir in cheese

from Biba's Northern Italian Cooking, by Biba Caggiano, pg 205

from Trattoria Cooking, by Biba Caggiano, pg 118

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