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Liz + Andrew ♥ Recipes

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Tag: tomatoes

Squash Blossoms Stuffed with Ricotta

Author Andrew SwartzellPosted on July 19, 2014November 8, 2016Categories Appetizers, VegetarianTags egg yolk, flour, garlic, mint, olive oil, parmesan cheese, red pepper, ricotta, seltzer, squash blossoms, sugar, tomatoes, vegetable oil, water

Bolognese Meat Sauce

Author Andrew SwartzellPosted on April 13, 2014November 12, 2016Categories SaucesTags black pepper, butter, carrots, celery, chicken broth, ground beef, ground pork, milk, olive oil, onion, pancetta, salt, tomatoes, white wine

Marinara Sauce

Author Andrew SwartzellPosted on January 31, 2014November 25, 2016Categories Sauces, VeganTags basil, garlic, olive oil, oregano, red pepper, salt, tomatoes

Ragu alla Bolognese (Biba’s Original)

Author Andrew SwartzellPosted on January 5, 2014November 6, 2016Categories Pastas, SaucesTags black pepper, butter, carrots, celery, ground veal, milk, olive oil, onion, pancetta, salt, tomatoes, white wine

Stewed Lentils & Tomatoes

Author Liz HammondPosted on January 3, 2014November 6, 2016Categories Soups & StewsTags black pepper, carrots, curry powder, garlic, lentils, olive oil, onion, red wine vinegar, salt, thyme, tomatoes, vegetable stock

Ingredients

All Recipes
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